How much uncooked crab legs with shell needed?
• 1.50 pounds of crab legs with shell to yield 0.75 pounds of edible meat as main dish
• 0.50 pounds of crab legs with shell to yield 0.25 pounds of edible meat as side dish
• 24.00 ounces of crab legs with shell to yield 12.00 ounces of edible meat as main dish
• 8.00 ounces of crab legs with shell to yield 4.00 ounces of edible meat as side dish
• 680.00 grams of crab legs with shell to yield 340.00 grams of edible meat as main dish
• 227.00 grams of crab legs with shell to yield 113.50 grams of edible meat as side dish
• 3.00 cups of crab legs with shell to yield 1.50 cups of edible meat as main dish
• 1.00 cups of crab legs with shell to yield 0.50 cups of edible meat as side dish
• Note: Crab legs as main dish would need more crab legs than side dish. Crab legs lose about 50% of their weight when removing the shell, meaning only 50% is edible meat.

• 3.00 pounds of crab legs with shell to yield 1.50 pounds of edible meat as main dish
• 1.00 pounds of crab legs with shell to yield 0.50 pounds of edible meat as side dish
• 48.00 ounces of crab legs with shell to yield 24.00 ounces of edible meat as main dish
• 16.00 ounces of crab legs with shell to yield 8.00 ounces of edible meat as side dish
• 1360.00 grams of crab legs with shell to yield 680.00 grams of edible meat as main dish
• 454.00 grams of crab legs with shell to yield 227.00 grams of edible meat as side dish
• 6.00 cups of crab legs with shell to yield 3.00 cups of edible meat as main dish
• 2.00 cups of crab legs with shell to yield 1.00 cups of edible meat as side dish
• 6.00 pounds of crab legs with shell to yield 3.00 pounds of edible meat as main dish
• 2.00 pounds of crab legs with shell to yield 1.00 pounds of edible meat as side dish
• 96.00 ounces of crab legs with shell to yield 48.00 ounces of edible meat as main dish
• 32.00 ounces of crab legs with shell to yield 16.00 ounces of edible meat as side dish
• 2720.00 grams of crab legs with shell to yield 1360.00 grams of edible meat as main dish
• 908.00 grams of crab legs with shell to yield 454.00 grams of edible meat as side dish
• 12.00 cups of crab legs with shell to yield 6.00 cups of edible meat as main dish
• 4.00 cups of crab legs with shell to yield 2.00 cups of edible meat as side dish
• 9.00 pounds of crab legs with shell to yield 4.50 pounds of edible meat as main dish
• 3.00 pounds of crab legs with shell to yield 1.50 pounds of edible meat as side dish
• 144.00 ounces of crab legs with shell to yield 72.00 ounces of edible meat as main dish
• 48.00 ounces of crab legs with shell to yield 24.00 ounces of edible meat as side dish
• 4080.00 grams of crab legs with shell to yield 2040.00 grams of edible meat as main dish
• 1362.00 grams of crab legs with shell to yield 681.00 grams of edible meat as side dish
• 18.00 cups of crab legs with shell to yield 9.00 cups of edible meat as main dish
• 6.00 cups of crab legs with shell to yield 3.00 cups of edible meat as side dish
• 15.00 pounds of crab legs with shell to yield 7.50 pounds of edible meat as main dish
• 5.00 pounds of crab legs with shell to yield 2.50 pounds of edible meat as side dish
• 240.00 ounces of crab legs with shell to yield 120.00 ounces of edible meat as main dish
• 80.00 ounces of crab legs with shell to yield 40.00 ounces of edible meat as side dish
• 6800.00 grams of crab legs with shell to yield 3400.00 grams of edible meat as main dish
• 2270.00 grams of crab legs with shell to yield 1135.00 grams of edible meat as side dish
• 30.00 cups of crab legs with shell to yield 15.00 cups of edible meat as main dish
• 10.00 cups of crab legs with shell to yield 5.00 cups of edible meat as side dish