🌯 Moe's Nutrition Calculator
Build your custom Moe's order and instantly see calories, protein, carbs & fat
| Protein | Calories | Protein (g) | Fat (g) | Carbs (g) |
|---|---|---|---|---|
| Grilled Chicken | 150 | 26 | 4 | 0 |
| Steak | 170 | 24 | 8 | 0 |
| Pork | 180 | 22 | 10 | 0 |
| Ground Beef | 200 | 20 | 13 | 0 |
| Tofu | 90 | 10 | 4 | 2 |
| Fish (Tilapia) | 130 | 23 | 3 | 0 |
| Base / Shell | Calories | Carbs (g) | Protein (g) | Fat (g) |
|---|---|---|---|---|
| Flour Tortilla (Burrito) | 290 | 47 | 7 | 8 |
| Flour Tortilla (Taco) | 110 | 18 | 3 | 3 |
| Corn Tortilla (Taco) | 60 | 12 | 1 | 1 |
| Bowl (No Tortilla) | 0 | 0 | 0 | 0 |
| Salad Shell | 320 | 40 | 5 | 16 |
| Quesadilla Shell | 420 | 52 | 10 | 18 |
| Chips (1 oz) | 140 | 18 | 2 | 7 |
| Nachos Base (3 oz) | 420 | 54 | 6 | 21 |
| Topping / Sauce | Serving | Calories | Fat (g) | Sodium (mg) |
|---|---|---|---|---|
| Guacamole | 2 oz | 100 | 9 | 135 |
| Shredded Cheese | 1 oz | 110 | 9 | 180 |
| Sour Cream | 2 oz | 120 | 11 | 80 |
| Queso (2 oz) | 2 oz | 130 | 9 | 530 |
| Pico de Gallo | 2 oz | 15 | 0 | 210 |
| Salsa Verde | 2 oz | 20 | 0 | 250 |
| White Rice | 4 oz | 190 | 1 | 280 |
| Brown Rice | 4 oz | 175 | 2 | 220 |
| Black Beans | 4 oz | 120 | 1 | 350 |
| Pinto Beans | 4 oz | 130 | 1 | 380 |
The southwest style of Moe’s Grill sits somewhere between classic Mexican canteen and that quick fast service that one finds at Chipotle or Qdoba. The name of the restaurant truly comes from an acronym for Musicians, Poets and Artists and that tradition still affects the feel of the place today.
What truly sets Moe’s apart is the big freedom that you have with your order. You build burritos, tacos, quesadillas, nachos, bowls and salads from everything they offer. Every plate starts with your choice of grilled protein, fresh veggies, queso and salsas.
Moe’s Grill: Fresh Food and Lots of Choices
Those who do not want to fuss about that find also ready options; for example the Koka Club Quesadilla truly stands out. They serve nachos full with the famous Moe-queso, your protein, beans and a sting of spice. Tacos come as singles, doubles or triples, still filled to your desire.
Everything is prepared fresh daily, what truly makes the difference.
That system works well for families and groups with different Nutrition needs. It offers vegetarian and vegan foods, plus gluten-free options, so that each at the table finds something that wroks without usual troubles.
In the Forum shopping center, beside Colonial Avenue and road 75, stands one of its places, although parking can become hard, because the whole center is always busy and Moe’s sits right beside Starbucks. Another spot is on Peachtree Way in Atlanta, opened daily from 10:30 in the morning until 9 at night. Here one can pre-order, what a lot shortens the wait.
The queso here truly earns its fame. It forms that tasty, creamy mix that always grabs the attention of folks that do not stop talking about it. If you care about Nutrition, Moe’s gives info about almost everything, calories, fat, proteins, carbs, sodium, sugars.
There even exists a Nutrition calculator, with which you design your bowl or burrito and immediately sea the whole Nutrition content.
Still, things changed over the years. The cheese blend now is only Monterey Jack instead of the old cheddar-mix. The salsas and sauces lost a bit of character and became a bit more watery.
Prices climbed, while the quality dropped. Some homemade salsas replaced the older recipes. Even the rice got another prep method, entirely new method.
The meats are cooked and cut locally, except the farm-raised beef. Some locations do not do that any more. One of them, in a separate neighborhood, stayedopened almost a year before closing.
Moe’s now spread through the whole country. Most locations care about delivery and pickup, and they launched gift cards together with a loyalty program for loyal clients.
